Parmigiano Reggiano Historical Tour
A Make Me Italy Experience
Discovering the history and secrets of Parmigiano Reggiano. Guided Excursion.
Make Me Italy designed a guided excursion for its guests to visit the very places where all this happened, an amazing experience through the centuries that begins and ends at Dairy 3030.
Guests can enjoy a tasting experience at our restaurant featuring the Parmigiano Reggiano, a platter of PDO dry-cured meats, the traditional fried dough and Parmigiano Reggiano milk ice-cream.
The history of the most appreciated and world-famous cheese begins almost a thousand years ago.
The creativity of the Cistercian monks in milk processing, the salt mines, and the extraordinary secret of the alfalfa grass led to the birth of casus vetus, the first Parmigiano Reggiano cheese.
Expert guidance
Guido Cainelli, cultural storyteller, food tour leader and environmental hiking guide, will guide you through this unique experience.
Parmigiano Reggiano Historical Tour A Make Me Italy Experience
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